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What is a food allergy?

 

A food allergy is an excessive reaction of our immune system in presence of a specific food or food additive that is normally inoffensive for most people. The immune system produces many substances that help protect our organism. 

Among these, we can mention antibodies, such as IgA, IgG, IgE… Les antibodies IgE are those who intervene in an «immediate» type allergic reaction and potentially anaphylactic (severe allergic reactions). 

When those antibodies come in contact with the food allergen, they cause, in some cases, excessive secretion of a substance called histamine, which leads to the inflammation and other allergic symptoms. The symptoms will vary from one person to another and from one allergen to the other. 

Source: L’Association Québécoise des Allergies Alimentaires 

Guardian Angel Foods is a company from Boucherville, Quebec, that produce delicious desserts and snacks 
specially baked for those who suffer from food allergies. Contact us

 

 

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Guardian Angel Foods is a company from Boucherville, Quebec, that produce delicious desserts and snacks
specially baked for those who suffer from food allergies. Contact us